The 6th Youth Innovation Competition on the Lancang-Mekong Region's Governance and Development came to a close at Fudan University on Thursday, with teams of students attending an online awards ceremony and sharing their insights.
The new Chinese musical Sidereus, which tells the story of the friendship between astronomers Galileo Galilei (1564-1642) and Johannes Kepler (1571-1630), premiered in Shanghai on Aug 13.
The Shanghai Isaac Stern International Violin Competition, which supports young musicians, is set to conclude its third edition with a series of online concerts, featuring six finalists, from Friday to Sunday.
Music is the strongest form of magic, they say, and it was indeed when an ensemble of young singers from humble homes took center stage at the iconic China National Opera House to belt out a tribute to everyday heroes.
Over the past decades, Guo Yonghu has dedicated himself to the inheritance and development of Shouyang bamboo horse performance, a traditional theatrical dance that uses horse-shaped props.
The latest season of Twenty Your Life On, a popular TV drama about four young women's friendship and struggle, has been streaming in 14 countries and regions, such as South Korea, since Sunday.
Zhang Juanjuan, a girl of Miao ethnic group, decided to return home to take over her parents business related to batik products making after graduation.
Beijing Water town will launch a series of "autumn fun programs" to help visitors savor the colorful autumn leaves in the upcoming season.
Table for Six, a romantic comedy starring Hong Kong's top stand-up comedian Dayo Wong, recently had its Chinese mainland premiere during the 12th Beijing International Film Festival.
He Pengfei's exhibition at Yanhuang Art Museum shows paintings inspired by Saluwusu culture and works he co-produces with friends.
More than 20 movies, around 10 percent, of the newly released 211 features this year are romance movies, said an industry insider at the third Lushan International Love Film Week.
Food lovers, including gourmets with the most discerning taste, love to accompany Peking duck with dark brown tianmian sauce－savoring the famed dish in the way it has been enjoyed for hundreds of years.
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