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New book expands on human and animal relationships

2026-03-23 13:36

Recently released by Zhejiang Education Publishing House, Bones Through Time: Insights from a Zooarchaeologist is a new book that explores the interactions between humans and animals.

Silk weaver embraces timeless tradition

2026-03-23 09:00

The ornate dragon robes once worn by Chinese emperors are long gone, either buried or locked behind museum glass.

Women winemakers in Ningxia have grape expectations for the future

2026-03-23 08:55

As spring breezes blow through the Helan Mountains in Northwest China's Ningxia Hui autonomous region, the sprawling vineyards on the eastern foothills shake off their winter slumber. For seasoned winemaker Zhang Jing, this marks the beginning of another bustling year ahead.

Brewing success from the bean

2026-03-23 08:25

Follow the rich aroma of coffee in Yunnan province. It drifts through ancient town alleys, where specialty coffeehouses have become ubiquitous.

More than a movie: stepping inside a film

2026-03-20 14:44

Have you ever imagined a movie you don't just watch, but step inside and explore? A French tourist, Olivier Dumont, recently experienced his first virtual reality film at the 798 Hyper Vision in Beijing.

Award-winning orchestra's new album comes full circle

2026-03-20 11:35

The Hong Kong Philharmonic Orchestra announced the release of its debut album on Deutsche Grammophon on Friday, featuring Richard Wagner's The Ring — An Orchestral Adventure, arranged by Dutch composer Henk de Vlieger and conducted by its incoming music director, Tarmo Peltokoski.

Music industry calls for AI regulations as revenues continue to grow

2026-03-19 14:59

Global recorded music revenues grew 6.4 percent and reached $31.7 billion in 2025.

Film takes a bite of Shanghai's hidden eateries

2026-03-19 14:32

When scriptwriter-director Wu Jing was researching her debut feature in Shanghai in September 2022, she often found herself eating in small, tucked-away restaurants in alley corners.

The Bell & Drum Towers: Fresh out of the oven

2026-03-19 10:37

What if Chinese pastries were like gingerbread houses or mooncakes met croissants?

A modern taste of China

2026-03-18 09:03

Zhao Yong, co-founder and CEO of Junzi Kitchen, is reimagining how Americans experience Chinese food, introducing authentic homestyle dishes through a modern fast-casual format.

AI innovation drives new era of smart kitchens

2026-03-18 08:54

As artificial intelligence moves beyond virtual chat windows and into everyday life, the home is becoming the next frontier for innovation.

Sculpture bridges nature and machine

2026-03-17 14:40

Chinese artist Li Zi channels the principles of "living in accordance with nature" and "self-sufficiency through reason" through her sculptures, transforming philosophical ideas into tangible forms that are minimalist yet powerful.

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