Bvlgari Hotel Beijing has launched a new restaurant, Pizza Bar, featuring recipes developed by Italian pizza chef Pier Daniele Seu, bringing contemporary Roman-style pizza to diners in the Chinese capital.
A massive Shaanxi discovery reveals the hidden noble network that protected a 3,000-year-old capital city.
China's micro-short drama industry has grown into a 100-billion-yuan phenomenon, and is reshaping perceptions of the genre.
Fascinated by deserts and having a fondness for taking the tougher path, photographer releases a book about his adventures, including finding an unconventional protein source.
As the old training scenes unfolded, Ahmed wiped away tears several times. The memories had brought her back to "the most beautiful years" of her life.
On the vast Husta grasslands in Wenquan county, Bortala Mongolian autonomous prefecture, Xinjiang Uygur autonomous region, a solitary container house stands against the horizon.
A visit to Langshan Mountain in Hunan province reveals a breathtaking Danxia landscape and part of a UNESCO World Natural Heritage site.
Idyllic locale, traditional attire and intricate crafts attract global travelers to ethnic Guizhou
On June 18, during the 32nd Beijing International Book Fair, the Signing and Communication Meeting for the "Going Global" Publishing Program, supported by the Taofen Foundation, was held at the China National Convention Center in Beijing.
Wolfram, the latest film by Australian Indigenous director Warwick Thornton, held its China premiere on June 14 as part of the Australia Focus program at the 28th Shanghai International Film Festival (SIFF).
The Beijing Folklore Museum packed in visitors during the Dragon Boat Festival holiday with a rich variety of themed cultural activities that combined traditional customs with interactive, contemporary experiences.
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