Head chef Vicky Cheng at Hong Kong's VEA Restaurant & Lounge seems to have suddenly gone mad about strawberries.
Mediterranean muse Chef Talib Hudda finds a new home for his culinary art, without losing his old capacity to surprise, Mike Peters discovers.
Nanluoguxiang, a popular alleyway in central Beijing known for its traditional culture, reopened during the Spring Festival holiday after the completion of a two-month renovation project.
A record 1.2 million Chinese tourists visited Australia in 2016, according to statistics released by the Australian Bureau of Statistics on Monday. Jessica Noack from the ABS Migration Analysis and Reporting Team said there had been "phenomenal growth" in the number of visitor arrivals from China over the past 40 years, explaining that in 1976, just 500 Chinese tourists visited Australia.
Sing Me Home, the sixth album of the multinational group Silk Road Ensemble, was given the Best World Music Album award on Sunday night at the 59th Grammy Awards in Los Angeles.
The State Administration of Cultural Heritage plans to step up preservation of immovable cultural relics, amid rapid urbanization.
This year's British Academy Film Awards (BAFTA), or the UK's equivalent of the Oscars, were unveiled on Sunday night in London.
Yue Yunpeng, one of China's top comedians, has been talking ahead of the release of his latest movie, due to hit theatres on Valentine's Day on Tuesday.
Liu Zhenyun has become the first Chinese author to receive Morocco's highest cultural honor.
East China's Zhejiang Province was a "Jurassic Park" with a wide variety of dinosaurs during the Cretaceous period, according to findings of a six-year survey.
Light shows and heavy meals make Xi'an's Spring Festival special.
China's leading travel agency ranks last year's overseas destinations for affluent families. Yang Feiyue reports.
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