Singer-songwriter Tanya Chua, who was in Beijing recently to announce a collaboration with Universal Music Group, speaks about her work
After she put it on hold nine years ago, Ding Wei's fourth album finally sees the light of day
Stunning natural scenery, fascinating ethnic culture, patriotic red tourism and its convenient transport links are attracting a growing number of visitors to Libo county
The first Chinese Sichuan Food Festival held in Celakovice, a town in the Central Bohemian Region of the Czech Republic last Friday, introduced locals to Oriental cuisine and facilitated people-to-people and cultural exchanges between both countries.
Yangzhou is the birthplace of Huaiyang cuisine－one of China's four major cooking styles－that is famous for its light, fresh taste and exquisite knife work.
China is divided into as many culinary regions as there are different ethnic groups. Its geographical diversity and kaleidoscopic cultural profiles contribute to the unending banquet of flavors
Theatrical play The Magic Flute, a production of Mozart's opera of the same title by the Komische Oper Berlin and British theater group 1927, is being staged in Beijing from July 21 to 23 at the Tianqiao Performing Arts Center.
In celebration of the 70th anniversary of the founding of Inner Mongolia autonomous region, an exhibition featuring veteran artist Lin Fengmian's works was recently held in Baotou, Inner Mongolia.
Craftsmen in villages across West China are eager to maintain age-old skills and keep their culture alive, as Cui Jia and Mao Weihua report from Shufu county, Xinjiang Uygur autonomous region.
Babu Siren runs a thriving business that includes restaurants and dune buggy rides in Hanggin Banner of the Inner Mongolia autonomous region. He also farms sheep and licorice.
Volunteer medical teams from Beijing visited a remote township in Tibet in July as part of the China Hearts program.
US beef might be back in the mainland where appetite for the meat has been growing rapidly, but its high price might hamper efforts to gain market share in a country where many people don't know the difference between a rib-eye and a sirloin.
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