China's international woodcarving master Lu Guangzheng's exhibition opened Thursday at the National Museum of China.
To a majority of food lovers, spicy crawfish is one of the favorite choices when it comes to street food in China.
Nationals from 53 countries and regions became eligible for 144-hour visa-free entry in Beijing, Tianjin and Hebei province starting Thursday in a move linked to the Belt and Road Initiative and the integrated growth strategy of Beijing, Tianjin and Hebei.
The Sharing China - Happy Chinese New Year Contest 2018 is calling for entries from all over the world. You are welcome to send us short films and/or photos of memorable moments from Chinese New Year celebrations.
A museum of archaeology will be built in Northwest China's Shaanxi province, where the Terracotta Warriors and horses were discovered.
The Ex-File: The Return of the Exes, the finale of the hit romance franchise, produced by Huayi Brothers and New Saint Film Studio, will open across mainland cinemas on Dec 29.
Representatives from Arxan city in Hinggan League, in the Inner Mongolia autonomous region, recently attended the China International Health Tourism Forum in Beijing to promote its rich winter tourism resources.
The State Administration of Press, Publication, Radio, Film and Television and Beijing-based industry analyst Ze Media have just put a list of the most influential Chinese TV stations.
A difficult harvest and soaring prices couldn't stop Italian chef Umberto Bombana from bringing his famous white truffles back to Beijing. Li Yingxue reports.
He once cooked up a storm in St. Tropez, the French seaside holiday resort, with all its glitterati, and later served the patrons of one of the oldest restaurants in Paris, a stone's throw from the River Seine and the Champs-Elyees, with all its glitter.
A celebrated writer's podcasts of lectures on literature are serving an eager audience as audiobooks are growing in popularity in China. Mei Jia reports.
Cartoonist Liang Kedong's works are sometimes called frivolous. And he's happy about that.
Presented by Chinaculture Registration Number: 京ICP备13028878号-4
Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
Presented by Chinaculture Registration Number: 京ICP备13028878号-4
Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
京公网安备 11010502035176号