A stage play adapted from the 1995 film A Chinese Odyssey Part Two: Cinderella made its debut at the Mei Lanfang Theater in Beijing on Jan 23.
As Netflix aims to make history at this year's Academy Awards, dramas produced by China's incredibly popular streaming services are finding their way onto traditional television channels.
In a century-old courtyard, several tourists are learning how to tie-dye a piece of white cloth.
A jade dragon is now an incense burner and a china bottle is fridge magnet-these are just some of the examples of around 5,000 cultural and creative products inspired by the historical artifacts collected by the National Museum of China.
Family-friendly Chinese animation One Small Step has been nominated for Best Animated Short Film at the 91st Academy Awards, which will be held in Los Angeles on Feb 24.
Documentary director Liu Junwei had been planning to make a documentary about Zhongguancun, China's entrepreneurial and innovation hub in Beijing, for years. 2018 provided the perfect opportunity as it was the 40th anniversary of reform and opening-up.
Black comedy meets sci-fi in Ning Hao's new film, Crazy Alien, which will be released during Spring Festival, Xu Fan reports.
A dish made with "Shuizhagou" preserved meat is displayed at a factory in Pingshan county, North China's Hebei province, Jan 22, 2019. Shuizhagou preserved meat, a local speciality famous for its delicate taste and fine making method, is a treat for families and friends on important occasions.
Performing in live venues has helped many budding comedians overcome their personal fears and phobias and learn how to stay calm in the face of adversity.
In recent days, a meme called the “10 Year Challenge” has gone viral on social media platforms at home and abroad.
The UNESCO World Heritage site, the Honghe Hani Rice Terraces, in Yunnan province is known for being aesthetically amazing.
Yunnan province continues to upgrade its tourism options with apps, 'smart toilets' and improved farmhouse visits. Xu Lin and Li Yingqing report.
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