A new season of dining hits Beijing

As spring progresses, restaurants in Beijing are introducing new menus or opening additional outlets, adding to the variety of dining options across both regional Chinese and international cuisines.

Cantonese roast meat brand Fu A Xi recently opened a new outlet in the Sanyuanqiao area in Chaoyang district. The restaurant adopts a casual, canteen-style format, with an interior that references traditional street dining in Guangzhou, Guangdong province.