Buddha jumping over the wall
This is a soup that is popular in South China. It uses luxury ingredients, such as sea cucumber, abalone, shark fin, dried scallops, ham and more. Its name comes from the tantalizing scent of the soup, enough to lure a Buddha, who is vegetarian, to want to jump over the wall and drink it.
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Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
Presented by Chinaculture Registration Number: 京ICP备13028878号-4
Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
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