Photographer Ren Shichen has had a profound fascination with statuary art for many years. China has ample supply to satisfy his interest, as its grotto ruins, mainly scattered on the ancient Silk Road, have hundreds or even thousands of years of history.
With a career spanning more than five decades, Wu Xiansheng has established a sterling reputation via his ink-brush figure paintings. He has authored a unique style of meticulous depictions mixed with loose brush strokes in his vivid and colorful compositions.
The Best Is Yet to Come, a film in which people infected with the hepatitis B virus played roles, is on release nationwide and has sparked heated discussion about discrimination against hepatitis B patients.
City film and TV showcase returns to highlight talent and expertise.
Prop maker reveals the wonder of science to an appreciative audience.
The Blooming in Spring art exhibition kicked off at Bulgari Hotel Beijing on Wednesday.
Shi Yanchun, an inheritor of the traditional technique of painted sculptures, has spent more than three decades restoring antique figures at prestigious cultural sites in Shanxi province, including the Yungang Caves, Huayan Temple, Faxing Temple and Shuxiang Temple. He has integrated the skills and colors of traditional Chinese sculpture with modern aesthetics and approaches.
An original Chinese play, Waves of the Danube River, was staged in Beijing with two shows on April 16 and 17.
The organizers of the 31st Shanghai Magnolia Stage Performance Award unveiled the list of nominees for this year's Best Lead Actor, Best Supporting Actor and Best New Actor awards on Monday.
The Best Is Yet to Come, a film in which some ordinary people infected with the hepatitis B virus joined the acting crew, is on show nationwide and has sparked heated discussion about discrimination hepatitis B patients face.
Like a timeless moment frozen on film, a 1960s trip to China is etched in the memory of 98-year-old Hans Schneider, an Australian photographer who can recollect almost every street he wandered, every dish he savored and every picture he snapped, despite more than 60 years passing by.
After weathering the storm, prospects appear far more promising as new talent emerges.
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Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
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