Prop maker reveals the wonder of science to an appreciative audience.
The Blooming in Spring art exhibition kicked off at Bulgari Hotel Beijing on Wednesday.
Shi Yanchun, an inheritor of the traditional technique of painted sculptures, has spent more than three decades restoring antique figures at prestigious cultural sites in Shanxi province, including the Yungang Caves, Huayan Temple, Faxing Temple and Shuxiang Temple. He has integrated the skills and colors of traditional Chinese sculpture with modern aesthetics and approaches.
An original Chinese play, Waves of the Danube River, was staged in Beijing with two shows on April 16 and 17.
The organizers of the 31st Shanghai Magnolia Stage Performance Award unveiled the list of nominees for this year's Best Lead Actor, Best Supporting Actor and Best New Actor awards on Monday.
The Best Is Yet to Come, a film in which some ordinary people infected with the hepatitis B virus joined the acting crew, is on show nationwide and has sparked heated discussion about discrimination hepatitis B patients face.
Like a timeless moment frozen on film, a 1960s trip to China is etched in the memory of 98-year-old Hans Schneider, an Australian photographer who can recollect almost every street he wandered, every dish he savored and every picture he snapped, despite more than 60 years passing by.
After weathering the storm, prospects appear far more promising as new talent emerges.
Shanghai Dramatic Arts Center will be presenting the Chinese production of the classical Greek drama Electra from April 15 to 22.
Matisse by Matisse, the largest-ever survey exhibition on Matisse's life and work in the country, will open at the UCCA Center for Contemporary Art in Beijing on July 15 and run for three months.
A themed short film for the upcoming 13th Beijing International Film Festival, The Big Order in Spring, starring actors Zu Feng, Wu Lei and actress Sun Yi, was officially released.
Lamian noodles, or hand-pulled noodles, is a traditional Chinese dish. It has a variety of appetizing flavors such as Qinghai Lamian noodles and Lanzhou beef Lamian noodles.
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Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
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