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National Museum celebrates luck of the rooster

2017-01-29 08:49

Rooster is pronounced "ji" in Chinese, similar to the sound of the character meaning good luck. Hence rooster has been seen as an auspicious creature in the Chinese culture.

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What do people eat to celebrate the Chinese New Year?

2017-01-29 07:38

What do people eat to celebrate the Chinese New Year?

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Video: Wrap love in the New Year

2017-01-28 14:55

During Spring Festival, Chinese people around the country are wrapping not just fillings in their dumplings, but also love in their hearts.

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From chinadaily

Building Hainan into a high-end tourist haven

2017-01-27 11:31

A world-class tourism destination is taking shape on the island province of Hainan, catering to those in search of culture, countryside, shopping or medical treatment.

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From chinadaily

A winter refuge from the cold and smog

2017-01-27 11:22

Island province proves popular with retirees, residents of northern cities hit by winter air pollution.

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Winning blend makes return

2017-01-27 10:42

Teahouses regain their popularity, especially with the younger generation, after adapting to save their business amid cultural shifts.

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From chinadaily

Hanzhong sinkholes valuable for studies

2017-01-27 10:18

Sinkholes must be one of the rarest geological phenomena in the world, since they are formed when carbonate rocks are eroded over a long period of time by an underground river, the water would hollows out the rock which eventually collapses, leaving the process up to 500,000 years to form.

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From chinadaily

A precious resource that needs continued protection

2017-01-27 10:04

The scarcity of sinkholes means the well-preserved Hanzhong sinkholes are not only of scientific importance, they are also a resource that can be exploited to boost the local economy.

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From chinadaily

One of the world's natural wonders

2017-01-27 09:55

Hanzhong sinkholes beat earlier belief as the northernmost group of karst caves.

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From chinadaily

Johnson's menu

2017-01-27 09:18

The following recipe can produce a Cantonese-style Spring Festival Eve dinner, as gourmet Johnson Wong recommends four "lucky dishes" from Cantonese cuisine.

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From chinadaily

What on earth is 'white cut chicken'

2017-01-27 09:07

Cantonese cuisine focuses on keeping ingredients fresh and tender, avoiding overcooking or seasoning a dish. That's why "white cut chicken" is representative of local flavor.

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From chinadaily

Dinner of reunion and luck

2017-01-27 08:55

Spring Festival Eve is the time for a family feast and this year chicken is the star attraction. XU JINGXI reports from Guangzhou.

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