Yan Fu is remembered as a pioneering scholar and translator, who introduced Western ideas to China. A new exhibition focuses on his lesser-known attributes. Wang Kaihao reports.
For many people, Gansu province's Dunhuang represents a mesmerizing focal point for the historical legends surrounding the Silk Road, the ancient Eurasian trade route.
A Shenzhen exhibition featuring replicas of the Mogao Grottoes offers visitors an immersive experience on a vast scale. Deng Zhangyu reports.
Travel outside China? An impossible dream, or so Wei Qinghua, now 51, thought when she was a teenager. Wei, from the Dong ethnic group in the Guangxi Zhuang autonomous region, has seen her embroidery skills realize her dream and the entry stamps of many countries, in Europe and elsewhere, are in her passport.
Cocktail bars put fiery liquor to the test as demand grows for drinks with difference
[Photo by Zhang Zhuojun and Zhu Tian yu/ for China Daily]
The China Huaiyang Cuisine Culture Museum, located in Qingjiangpu district of Huai'an city, contains details of typical Huaiyang dishes, showing the evolution of Huaiyang cuisine.
To eat, or not to eat? That's always a tough question for people interested in fitness, and it is even more true in China. Chinese food, although diverse, is often high in fats and a lot of it is fried.
Latest figures show China's box office total in 2017 soared to 55.9 billion yuan ($8.59 billion), up 13.45 percent year on year, according to State Administration of Press, Publication, Radio, Film and Television.
Huayi Brothers, a comprehensive privately owned entertainment group founded in Beijing, has started exploring new development modes by combing film with tourism and global cultural elements.
"Tribute 2018", a joint exhibition hosted by the China Academy of Art (CAA) and Haute École des Arts du Rhin (HEAR), was held in Strasbourg, France, on Dec 2.
China's international woodcarving master Lu Guangzheng's exhibition opened Thursday at the National Museum of China.
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