Discover: Contrasts of China, the three episodes centering on renowned destinations such as Yunnan and Tibet, is co-produced by the China tourism office in Madrid, the China Cultural Center in Madrid and Tanita Films.
China launched the 2019 campaign for most attractive Chinese cities to foreigners this week.
Due to the novel coronavirus outbreak, residents in Southwest China's Tibet autonomous region were called on by authorities not to participate in any celebratory group activities and to avoid visiting friends or relatives.
Putting on new festive costumes and setting the table for a big New Year's feast, Yangjen Drolkar and his wife in Lhasa, Southwest China's Tibet autonomous region, are ready to celebrate the Tibetan New Year, which falls on Monday, in the traditional manner.
Flexitarians unite – and unlock the power of seitan for simulation of all things meat
Mary Sakala, a bachelor of economics at the University of Zambia (UNZA), decided to enroll for a Chinese learning program at the Confucius Institute in hope of furthering her education in China.
A total of 15 hit TV shows will be broadcast without airing fees on TV in central China's Hubei Province, the epicenter of the COVID-19 outbreak, said the National Radio and Television Administration (NRTA) Monday.
The school closure during the epidemic outbreak has not stopped Chinese students from learning as they turn to the internet to attend classes, bolstering the rise of e-learning.
Spring for the fashion industry is bringing an unseasonable winter chill. The novel coronavirus outbreak has seen many offline stores close temporarily amid labor shortages and most logistics services are suspended. Fashion brands and products are unable to reach consumers.
NANCHANG－Slicing a fish and boiling rice noodles, 38-year-old Xiao Yuan is cooking a special local dish in East China's Jiangxi province. The dish, steamed fish with rice flour noodles, usually takes several hours to make, and Xiao has plenty of time.
I visited my family in Scotland back in December. Throughout that week I dreamt of noodles and dumplings. Why? Chinese food is better than British. There, I said it.
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