New York-based artist Spencer Sweeney is in Beijing on his debut visit but he's far from lonely.
Popular artist Olafur Eliasson seeks to persuade audiences to 'feel' his works rather than just see them through phone cameras, Deng Zhangyu reports.
The Chinese Art Gallery Industry Report for 2017 was released Sunday at 798 Art District in Beijing, revealing current conditions at Chinese art galleries.
The recently adopted Visa Waiver Policy marks a new era in tourism and trade relations between Albania and China as more Chinese tourist will be able to visit Albania without a visa.
The Palace Museum, also known as the Forbidden City, opened its first cultural innovation center outside Beijing in the old town of Pingyao in North China's Shanxi province.
Increased investment in rural tourism to alleviate poverty not only benefits locals but also offers a wealth of new opportunities for travelers, especially in western China. Yang Feiyue reports.
When American investor and hedge fund manager Ray Dalio first visited China in 1984, the nation was in the early stages of the reform and opening-up process which set in motion a period of high economic growth－and a very different proposition to the country he finds today.
Shuanghe Cave in Zunyi city in southwest China's Guizhou province has been named the longest cave in Asia, and the sixth-longest in the world, cave researchers announced at a press conference on Saturday.
With their wild energetic style music that was centuries old, a farmers ensemble from Northwest China has delivered one surprising moment after another to audiences along the way of their ongoing US tour.
It's nothing new that an artist might be inspired by indigenous art from other lands considering Pablo Picasso's masterpiece Les Demoiselles d'Avignon (1907), which was said to be influenced by African sculptures. However, it is rare for an artist to spend half a lifetime living with aborigines in the wilds of a foreign land just to learn the essence of their traditional art and use it as the seedbed for their own work.
If you want to see the origins of Cantonese cuisine, you must visit Shunde district in Foshan city, Guangdong province.
After a 15-hour overnight journey from Beijing onboard an olden-day green train, when a colleague and I arrived at a station in Dongsheng district of Ordos city on a weekday morning in early March, the air outside the railway premises felt cooler than the Chinese capital but not as cold as I had expected Inner Mongolia to be at such a time of the year.
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