Eager readers gathered in front of 401 Fuzhou Road on the morning of April 19, waiting for the grand reopening of the Shanghai Ancient Bookstore, which had been closed for 467 days undergoing renovation.
Cafes, restaurants and homestays capitalize on beauty of renovated village as its reputation grows, Yang Feiyue reports in Jiaxing, Zhejiang.
Unlike traditional institutions, the museum dedicated to the Eighth Route Army in Wuxiang county, Changzhi, Shanxi province, tells history in an innovative way, illuminating the past through modern technology. With no physical artifacts to display, it offers instead a dynamic, "growing" exhibition space powered by artificial intelligence and real-time data updates.
Battle site set to burnish its revolutionary credentials by recounting the events more succinctly, report Wang Qian and Zhu Xingxin in Xinzhou, Shanxi.
Through the hands of artists and craftsmen, the world-famous caves become a mirror to the splendor of a glorious age in ancient China, Zhao Xu reports.
The Four Seasons is proud to introduce The Secret Sauce, a new culinary initiative celebrating the unseen mastery that defines exceptional Chinese cuisine.
As one of the most anticipated films of the upcoming May Day holiday, Trapped — which recently won two Tiantan Awards at the 15th Beijing International Film Festival — is set to hit domestic theaters on Thursday.
The Beijing Concert Hall was packed on Saturday evening and as the lights dimmed to signal the beginning of a night of music, conductor Kahchun Wong stepped onto the stage.
On Saturday, under Tang Muhai's baton, the Harbin Symphony Orchestra debuted at the NCPA with the Songhua River Suite.
Hollywood actor's latest film gives an unconventional look into the world of CIA spies, Xu Fan reports.
Annual French cultural festival offers ambitious program to give audiences the opportunity to explore multiple disciplines, Fang Aiqing reports.
The United Nations marked its 16th Chinese Language Day on April 15 at its New York headquarters, offering an immersive cultural experience that blended Chinese poetry and music.
Presented by Chinaculture Registration Number: 京ICP备13028878号-4
Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
Presented by Chinaculture Registration Number: 京ICP备13028878号-4
Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
京公网安备 11010502035176号