EU showcases culinary excellence at cocktail event

Wojciech Ptak, agriculture counselor of the delegation of the European Union to China, expressed gratitude for the support of Chinese trade and media in promoting EU food and beverage products, underscoring the positive impact of EU-China agricultural relations.

Ptak highlighted China's significance as a key partner for EU agri-food products, showcasing the evolving culinary preferences of Chinese consumers and the growing appreciation for European agricultural goods in the region.

The event also announced the launch of the "Irresistible Europe, Countless Combinations" Happy Hour Tasting Menu at Centro, Kerry Hotel Beijing, starting from June 14 until July 14. This exclusive menu will feature Geographical Indication products from various EU member states, including renowned items like Aceto Balsamico di Modena PGI from Italy, Comte PDO from France, Danablu PGI from Denmark, offering consumers a delectable journey through Europe's diverse culinary landscape.