The "Face to Face, Pasta to Pasta", an event under the 2022 China-Italy Year of Culture and Tourism, concludes at the Confucius Temple in Nanjing on Jan 14. Chefs from China and Italy showed off their noodle-making skills at the site.
Wuhan's landmark tower to open night tours
Winter Solstice: Night at its longest
Bonds of friendship and art redefined
Why Chinese museums are betting on horses
Long-buried stories emerge from animal remains
Museum offers a spiritual horse-themed journey
Calligraphy and literature in festive dialogue
Echoes of China: Four Seasons at the Winter Olympics
Discover Shunde's culinary magic: Crystal-crafted yusheng