Unlike most public museums, the Memorial for the War of Resistance against Japanese Aggression in Western Yunnan, located in Tengchong city of Yunnan province, is a very special one.
Over the past 30 years, Duan Shengkui has accumulated more than 100,000 items relevant to the Chinese People's War of Resistance against Japanese Aggression (1931-45), in a bid to raise awareness of part of history that, he believes, deserves more attention.
BANDAR SERI BEGAWAN－As Brunei and China have enhanced trade and investment cooperation in recent years, more and more Chinese come to visit the country that has a long history of business and cultural exchanges with China.
A new book records the life of Chinese under Dutch colonial rule in Java in the 17th and 18th centuries
The Michelin Guide returns to Shanghai and looks to have hit back against criticisms of its play-it-safe approach
The Sichuan Food Culture Tour 2018 was held in Nepal's capital to promote cuisines and culture of the southwest Chinese province among the Nepali people.
On Nov 23, Vicente Guallart, former chief architect of Barcelona City Council and Yu Kongjian, the dean of the College of Architecture and Landscape at Peking University, were at a symposium at Cervantes Institute in Beijing to discuss their ideas of city planning.
A British food writer explains why sensation is important in Chinese food, Yang Yang reports.
Shooting an action sequence is usually physically exhausting, but veteran choreographer Sun Mengfei has a special method to make the actors comfortable.
China's first arts center to be built in a forest will open to the public in September 2019 when it co-hosts the Shanghai International Arts Festival.
In celebration of winter, the Palace Museum in Beijing has shared a range of photos featuring paired utensils with netizens on the micro blog Sina Weibo.
According to Mintel, a global research company, the Chinese market of dry fruits and nuts, important sources for protein intake for vegetarians, will reach 841 billion yuan by the year 2023, with an average growth rate of 15.7 percent year on year.
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Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
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