On a weekend morning in 1964, Chen Shiz-hen, 28, looked down from an eighth-floor window of the Ton Ying Company on East 57th Street in Manhattan and saw a familiar limousine parked in front of the building.
In China, food has always played a major role in promoting social cohesion. Communal eating is not only familybased and deeply rooted in the nation's cultural heritage, but is also regarded as an indicator of society's health and stability.
The number of international students flocking to China to pursue higher education has been soaring over the past decade.
An Indian chef is rolling out roti prata onto a kneading board as a Chinese chef makes lamian (hand-pulled noodles), while on the other side of the hall, a Japanese chef prepares sushi.
Cultural events can be a catalyst for building cooperative platforms for people and organizations in Belt and Road countries.
For the 70th anniversary of the start of China-Czech diplomatic relations, the Czech Philharmonic will conclude its performance tour of China on May 23 after visiting seven Chinese cities including Nanjing, Beijing and Wuhan.
An initiation ceremony for an exhibition celebrating Chinese symphonies was held in Beijing on May 19.
Cultural exchanges and integration between Japan and China have been developing like the flow of a great river, and museums and art galleries are the carriers of Japanese and Chinese culture, said Motoaki Kono, curator of the Seikado Bunko Art Museum, as he marked International Museum Day on May 18.
During the last six years, Academy Award-winning composer Tan Dun has traveled to the ancient city of Dunhuang, Northwest China's Gansu province, multiple times to study and document the Mogao Caves.
When Yannick Nezet-Seguin, music director of the Philadelphia Orchestra, packed his bags for his trip to China with the orchestra, he included a pink T-shirt with a picture of a little shiba inu on it.
Artists from 13 countries show works and designs that celebrate the variety of their own cultural accumulation, as well as a shared craftsmanship that stresses persistence, flexibility, mutual respect and learning.
Throughout the decades, Wu Weishan, director of the National Art Museum of China, and a sculptor in his own right, has built a unique language of sculpture by introducing the Chinese artistic philosophy of xieyi (depicting spirit) into his work.