While people try various products and services to help them get better sleep, they most likely ignore a key remedy - their biological clocks.
At a "live house" event packed with young music fans, the Beijing indie band Sir Deer performs a song as the audience sings and claps along.
The Dunhuang Research Academy released a series of ancient Dunhuang murals online Sunday, revealing rich customs and traditions from the Longtaitou Festival, including sacrifice, haircuts, farming, enlightening education and tasting "dragon food".
Some hit cultural variety shows, including National Treasure and Every Treasure Tells a Story, have rekindled Chinese people's passion for traditional culture and offered them a new approach to learn about the profundity and charm of Chinese culture.
Red beans, green beans, soybeans, black beans, speckled beans. The Chinese pantry cannot do without them, says Pauline D Loh.
The 2018 Contemporary Theater Biennale in Shenzhen is now on. Chen Nan speaks to the brain behind the event.
With their paint brushes in hand for some 60 years, Zhao Wenliang, 81, and Yang Yushu, 74, have experienced the dramatic changes in social history and artistic discourse since the 1950s.
The China Academy of Art, one of the most prestigious cradles for artists in the country, turns 90 this year. Wang Kaihao speaks to Xu Jiang, its director, about his plans.
When it comes to museums, Tianjin leads the way. Yang Cheng takes a look at an institution that turns 100 this year.
On March 13, the opening ceremony of a silk fashion exhibition — In Praise of Silk, Fashion with Tradition in China — was held at the Chinese Cultural Center in Tel Aviv, Israel, to officially wrap up the country's "2018 Happy Chinese New Year" celebrations.
A Chinese-American filmmaker is on a three-week journey to show her film that tracks a long lost, award-winning documentary on the War of Resistance Against Japanese Aggression (1931-45).
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Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved
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