Southeast China's coastal city Ningbo is set to bring in one of the oldest carnivals around the world -- the Nice Carnival -- this autumn.
Restaurant owner Xiao Meiying has been dishing up dinners to tourists for about 16 years. She lives in Yunnan province's Wengding - a village of people from the same small ethnic group, the Va, who lived in isolation for centuries.
A world-class venue dedicated to promoting the rich heritage of Chinese opera is nearing completion in Hong Kong. Chen Nan reports.
The European country is cooperating with Meituan Travel to promote its cuisine to lure more Chinese visitors. Xu Lin reports.
Chongqing's tourism and industrial sectors are not only growing but also increasingly fusing into industrial tourism-and producing positive results.
People in China under 18 years of age read an average of nine books last year, according to a recent survey on national reading habits released by the China Academy of Press and Publication.
The 2018 China-ASEAN Mountain Outdoors Tourism Conference will be inaugurated on May 5 in Mashan county of South China's Guangxi Zhuang autonomous region. A rock climbing masters tournament, to last for two days, will also be held on the same day.
Xu Shaoqing stood in front of a large screen as a picture of a golden earring the size of a basketball appeared.
Ding Yi performed as Alfredo Germon, the lead male role in Giuseppe Verdi's opera La Traviata, at the Sydney Opera House in 2002.
Karl Marx's statue in his hometown infuses philosopher's soul with art, writes its sculptor Wu Weishan.
Chen Xiaoqing, the chief and director of the first two seasons of the food documentary A Bite of China, is selecting free-range chickens in Beijing with Liu Guozhu, a chef specializing in "Tan family cuisine".
A new event dedicated to showcasing the diversity of gastronomy from Switzerland has proved a hit with Beijing foodies and critics alike. Li Yingxue reports.
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