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Plant-based meat dumplings launched in China

Updated: 2022-11-17 10:33 ( chinadaily.com.cn )
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The plant-based beef celery and wood ear mushroom filling is juicy and satisfying. [Photo provided to China Daily]
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Presented by Chinaculture Registration Number: 京ICP备13028878号-4

Copyright © Ministry of Culture and Tourism, P.R.China. All rights reserved

京公网安备 11010502035176号