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Canard, a French duck leg served with fried potatoes and a vegetable. [Photo provided to China Daily]
World Tai Chi Day celebrated in Malta
Palace Museum's collection brings freshness to spring
Benin celebrates its first World Tai Chi Day
Couple sets off on self-driving tour to Europe
Ballet carries spirit of cultural exchange
Easy Talk: OTT channel opens new path for Chinese entertainment industry
The world's largest original Hollywood memorabilia auctioneer to exhibit in Hong Kong