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To Taste Oriental Culture – Starting from Bowls and Chopsticks

 

Westerners are very particular about courtesy when dining, while Chinese are much easier at the table. Just like the western saying where “less is more,”in Chinese traditional table ware is both simple and ingenious. Let us to taste oriental culture starting from bowls and chopsticks, and to treat the matter of eating as a part of “life art.”

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Editor: Liu Fang

 

 


 
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